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Found 2 recipes
1 (5 -6 lb) boned legs of veal, boned 1/4 lb bacon , cut into thin strips 2 teaspoons salt 1 teaspoon pepper 2 large onions , sliced 1 carrot , sliced 1 stalk[...]
Source: food.com1 (5 -6 lb) boned legs of veal, boned 1/4 lb bacon , cut into thin strips 2 teaspoons salt 1 teaspoon pepper 2 large onions , sliced 1 carrot , sliced 1 stalk[...]
Source: food.com