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Found 9 recipes
6 pounds bone-in beef short ribs (about 4 lbs if boneless) Kosher salt & freshly ground pepper 1 Tbsp veg oil 2 onions , coarsely chopped 2 carrots[...]
Source: cookeatshare.com
3 -4 cups chicken stock (I needed to add 1 more cup when I added the green beans) 6 orange pekoe tea bags 2 lbs boneless beef blade roast 1 tablespoon butter[...]
Source: food.com
1 each scallions, spring or green onions 1/4 cup sherry medium dry * 1 teaspoon sugar 1 clove garlic minced 1/2 teaspoon salt 1 dash black pepper * 2 x ginger[...]
Source: recipeland.com
2 T olive oil 1 1/2 pounds beef chuck, cut into 1 1/2 inch pieces Kosher salt and black pepper 2 medium onions cut into 1/2 inch wedges 4 cups low sodium[...]
Source: recipeland.com
1 scallion 1/4 cup dry sherry 1 teaspoon sugar 1 clove garlic , minced 1/2 teaspoon salt 1 dash pepper 2 slices gingerroot , minced 2 1/2 tablespoons peanut[...]
Source: food.com
add to shopping list For short ribs 4 (8-ounce) pieces bone-in beef short ribs 1 tablespoon vegetable oil 3/4 teaspoon fine sea salt 1/2 teaspoon black pepper[...]
Source: epicurious.com
add to shopping list 3 tablespoons canola oil 1 (2-pounds) piece beef brisket (preferably second-cut) 2 large white onions, chopped 4 medium carrots, cut into[...]
Source: epicurious.com
3 -4 cups chicken stock (I needed to add 1 more cup when I added the green beans) 6 orange pekoe tea bags 2 lbs boneless beef blade roast 1 tablespoon butter[...]
Source: food.com
1 scallion 1/4 cup dry sherry 1 teaspoon sugar 1 clove garlic , minced 1/2 teaspoon salt 1 dash pepper 2 slices gingerroot , minced 2 1/2 tablespoons peanut[...]
Source: food.com
