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Found 2 recipes
6-10 pound pork shoulder , large brisket, or other large, medium fat meat, remove excessive fat and skin, if you wish more flavor, put garlic slivers into the[...]
Source: cookeatshare.com1 sm Rib section pork loin, chine removed, 4 rib bones intact 1/8 c. Extra virgin olive oil 2 Tbsp. Salt 2 tsp Black pepper 1 Tbsp. Ancho chile pwdr 1/2 c.[...]
Source: cookeatshare.com