Empanadas without cornstarch

2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking powder 1/4 cup lard or shortening 2 tablespoons butter 1 large egg, lightly beaten 6 to 7[...]

4 cups flour, all-purpose 1 tablespoon butter 1 cup vegetable shortening * 2 large eggs 1 each egg yolk * 2 teaspoons salt 1 1/2 cups water cold Filling 1[...]

3 cups flour, all-purpose 2 teaspoons salt 6 tablespoons margarine 6 tablespoons vegetable shortening 2 tablespoons water cold 1 each onion chopped 4 cl[...]

3/4 cup lard or 3/4 cup vegetable shortening 2 3/4 cups flour 2 teaspoons salt 1 pinch paprika 1 For the dough: Heat 1 cup water and lard together in a medium[...]

Tweet #pin-wrapper > a {background-image:none !important;} The area in which Bob and I live is often called the Emerald Valley. It's gorgeous, but our[...]

The area in which Bob and I live is often called the Emerald Valley. It's gorgeous, but our achingly beautiful spring is tempered by rain and fog that can[...]

1/2 lb beef sirloin steak , trimmed 1/2 teaspoon cajun seasoning 1/2 teaspoon dried oregano 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 2 tablespoons[...]

1 cinnamon stick , 2-inch long (Mexican cinnamon or canela, if possible) 1 cup short-grain rice (such as Arborio) 2 cups milk (whole milk will produce a[...]

Dough 2 cups flour, all-purpose 2/3 cup vegetable shortening or lard * 1/2 teaspoon salt 6 tablespoons water Dessert fruit 2 1/2 cups fruit * 1 teaspoon[...]

For the dough: 3/4 cup cornmeal yellow, precooked 1 cup water 1/2 tablespoon vegetable oil 1/4 tablespoon sazon Goya with azafran * 1/4 teaspoon salt For the[...]