Empanadas without shells

2 lbs yellow cornmeal (Goya brand) 3 -4 cups chicken broth (for use with the dry corn meal) 2 tablespoons dark brown sugar 2 tablespoons cassava meal (yuca[...]

4 tablespoons chopped shallots (divided) 3 garlic cloves (divided, two chopped) 2 chipotle peppers (from a can of chiles in adobo) 2 tablespoons adobo sauce[...]

4 tablespoons chopped shallots (divided) 3 garlic cloves (divided, two chopped) 2 chipotle peppers (from a can of chiles in adobo) 2 tablespoons adobo sauce[...]