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Found 2 recipes
1/2 cup vegetable oil 3/4 cup soy sauce 1/4 cup Worcestershire sauce 2 1/4 teaspoons salt 1 tablespoon black pepper 1/2 cup red wine vinegar 1 1/2 teaspoons[...]
Source: food.com
Any lamb cut usually leg of lamb Place in bowl Olive oil , small amount of vinegar Onions Cumin Salt and pepper Refrigerate overnight mixing or turning Trim[...]
Source: cookeatshare.com
