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3 3/4 good quality vegetable stock 1 3/4 ounces unsalted butter 1 tablespoon olive oil 4 shallots , finely chopped 1 garlic clove , crushed 1 1/2 cups arborio rice 1/2 glass white wine , about 1/3 cup 1/2 cup pa [...]
Read the recipe at food.com