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Instructions
3/4 c. 1% low-fat lowfat milk 3/4 c. All-purpose flour 1 x Egg 1 Tbsp. Honey 1 Tbsp. 70% buttermilk-vegetable oil spread, melted 1/2 tsp Vanilla 1/8 tsp Salt 16 ounce Apricot halves in light syrup, halved 3 Tbsp. Apricot jam 1 Tbsp. Honey 1 tsp Orange ze [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- vanilla
- confectioner's
- sugar
- milk
- flour
- cream
- buttermilk
- refried
- orange
- apricots
- syrup
- vegetables
- crepes
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- vanilla
- confectioner's
- sugar
- milk
- flour
- cream
- buttermilk
- refried
- orange
- apricots
- syrup
- vegetables
- crepes
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