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Instructions
1/2 lb small shrimp , cooked 1/2 lb asparagus , trimmed and cut into 2 inch pieces 1/3 cup vegetable oil or 1/3 cup olive oil 1/4 cup red wine vinegar 2 teaspoons Dijon mustard 1 teaspoon sugar 1/4 teaspoon salt [...]
Read the recipe at food.com
Ingredients
- onion
- wine
- vinegar
- olive
- dijon
- mustard
- shrimp
- refried
- salad
- strawberry
- vegetables
- greens
- asparagus
- tenders
- cashew
Read all recipes from food.com
Ingredients
- onion
- wine
- vinegar
- olive
- dijon
- mustard
- shrimp
- refried
- salad
- strawberry
- vegetables
- greens
- asparagus
- tenders
- cashew
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