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Instructions
2 cups water 32 ounces vegetable broth 1 green pepper , chopped 2 small yellow onions , chopped 3 garlic cloves , minced 2 carrots , chopped 2 stalks celery , chopped 1/2 lb kale , chopped 2 small yukon [...]
Read the recipe at food.com
Ingredients
- potatoes
- broth
- beans
- carrot
- soup
- vegetables
- greens
- kale
- stalks
Read all recipes from food.com
Ingredients
- potatoes
- broth
- beans
- carrot
- soup
- vegetables
- greens
- kale
- stalks
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