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2 tablespoons canola oil 2 carrots, cut into 1/2-inch dice 1 large onion, chopped 1 rib celery, thinly sliced 1 clove garlic, minced 1 14.5-oz. can diced tomatoes, drained 2 small Yukon Gold or red potatoes (about 4 oz. each), cut into 1/2-inch dice [...]
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