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Instructions
1/2 cup tarragon vinegar (slightly more) 1/2 cup sugar (slightly more) 1/2 teaspoon salt 3/4 teaspoon celery seed , rubbed 1/4 teaspoon dill seed, rubbed 2 tablespoons sweet-hot mustard 1/4 teaspoon dry mustard 1/2 c [...]
Read the recipe at food.com
Ingredients
- sugar
- vinegar
- water
- cabbage
- mustard
- carrot
- seed
- refried
- mayonnaise
- coleslaw
- back
- horseradish
- tarragon
- mayo
Read all recipes from food.com
Ingredients
- sugar
- vinegar
- water
- cabbage
- mustard
- carrot
- seed
- refried
- mayonnaise
- coleslaw
- back
- horseradish
- tarragon
- mayo
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