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Roast Pork Tenderloin With Cherry Glaze

Source: http://www.food.com

Instructions

2 lbs pork tenderloin 1 (16 ounce) can unsweetened tart red cherries 1/2-1 cup cherry juice 4 teaspoons cornstarch 1/4 cup brown sugar 1/2 cup dried cranberries 1 teaspoon mustard 1 Preheat oven to 425°F. 2 [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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