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This type of leaves is well known in Sarawak but not sure what it is called in other places. In Sarawak, Pucuk Buas is typically added to cooking as flavour and is one of the must ingredients in Bubur Pedas recipe. Tonight, I turned Pucuk Buas into something that is typical style in Penin [...]
Read the recipe at homekreation-recipes.blogspot.com
