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Found 2 recipes
100 g smoked salmon , pieces trimmings work well 50 g unsalted butter 2 tablespoons double cream 5 ml ground black pepper 1 pinch cayenne pepper lemon juice 1[...]
Source: food.com250 g smoked salmon 175 g salted butter , plus extra to seal lemon juice , to taste 1 tablespoon cognac or 1 tablespoon dry white vermouth 142 ml double[...]
Source: food.com