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Found 8 recipes
1/4 cup olive oil 3 tablespoons olive oil 12 large garlic cloves , peeled 4 slices bacon , chopped 1/4 cup sherry wine vinegar 2 tablespoons shallots , minced[...]
Source: food.com1 (1-pound) pork tenderloin, trimmed 1 tablespoon Sriracha (hot chile sauce, such as Huy Fong) 2 tablespoons brown sugar 1/2 teaspoon garlic powder 1/4[...]
Source: myrecipes.com1/2 cup extra-virgin olive oil 1/4 cup fresh lemon juice 1 teaspoon minced garlic 2 teaspoons chopped marjoram or oregano 1 (1 1/4-pounds) eggplant, trimmed[...]
Source: epicurious.com3 tablespoons olive oil 1 tablespoon white wine vinegar 1 teaspoon Dijon mustard salt and pepper 1 lb baby spinach (Fresh) 1 small butternut squash 6 red new[...]
Source: food.com1 cup wine , Chardonnay (for the cook) 10 -16 ounces spinach , Organic Baby Washed (I use a bag or box of organic washed baby Spinach or mixed baby greens) 1[...]
Source: food.com1 (15 ounce) can mandarin oranges 1/4 cup dry white wine 2 tablespoons light soy sauce 3 tablespoons hoisin sauce 1 teaspoon ground ginger 1 large garlic[...]
Source: food.com1 (10 ounce) package fresh spinach 1 cup water 1/4 cup lemon juice 2 bosc pears 4 slices bacon , chopped 1/4 cup olive oil 1 medium onion , sliced 1 medium[...]
Source: food.com1 lb pork tenderloin, trimmed (peppercorn flavored) 3 nectarines , halved cooking spray 8 ounces baby spinach, fresh 1/4 cup balsamic vinaigrette (light) 1/4[...]
Source: food.com