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Found 8 recipes
1 Tbsp. extra virgin olive oil 3 1/2 lb beef back ribs or possibly short ribs 7 1/4 c. beef stock or possibly canned beef broth 6 Tbsp. tomato paste 2 x bay[...]
Source: cookeatshare.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com
2 tbs olive oil 6 lbs short ribs 1 tsp salt 3/4 tsp ground black pepper 1 large onion , finely chopped 1 medium carrot , finely chopped 1 celery rib, finely[...]
Source: cookeatshare.com
2 c. purchased fresh tomato salsa 1 c. corn kernels cooked 1 c. well-liquid removed canned black-eyed peas 1 sm green bell pepper minced 1/4 c. minced fresh[...]
Source: cookeatshare.com
