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Found 3 recipes
10 ounces instant tabbouleh 4 scallions , chopped 1 garlic clove , minced 1/2 teaspoon salt 1/8 teaspoon pepper 1/3 cup peas 1 tablespoon pine nuts 1/2 lemon,[...]
Source: food.com2 teaspoons freshly grated lemon zest 1/4 cup lemon juice 1/4 cup canola oil (may sub extra-virgin olive oil) 1 teaspoon sugar (may sub Splenda) 1/2 teaspoon[...]
Source: food.com3/4 cup vegetable broth 3/4 cup couscous , uncooked 3/4 cup canned chick-peas , rinsed and drained 1/3 cup plum tomato , seeded chopped 6 tablespoons feta[...]
Source: food.com