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Found 7 recipes
140 g (200 ml) sago 1 whole cinnamon roll or few sticks tied in bag (¼ tsp freshly grated nutmeg optional) 1,600 ml milk / 1,536 grams milk 110 g (137.5ml)[...]
Source: cookeatshare.com3 whole eggs 2 egg whites 3/4 cup sugar 1 1/2 cups evaporated milk 1 tbsp. custard powder mixed in a little water to form a paste 1 tsp. vanilla essence 1/4[...]
Source: cookeatshare.com1/3 c. Granulated sugar 2 tsp Cornstarch 1/2 tsp Grnd cinnamon 1 c. NESTLe CARNATION Evaporated Lowfat milk 1/3 c. Water 1 x Egg yolk , lightly beaten 1 tsp[...]
Source: cookeatshare.com2 c. Sifted cake flour 1 1/4 c. Sugar 2 1/2 tsp Baking pwdr 1 tsp Salt 1/3 c. Shortening 1 c. Lowfat milk 1 tsp Vanilla 1 x Egg , unbeaten Custard creme[...]
Source: cookeatshare.com1 1/2 ounce semisweet chocolate coarsely minced 1/4 c. cool water 1 env gelatin 4 lrg Large eggs separated 1 c. sugar 2 Tbsp. cornstarch 2 c. lowfat milk 2[...]
Source: cookeatshare.com2 c. lowfat milk 1 env plain gelatin 1 Tbsp. cornstarch 3/4 c. sugar 4 Tbsp. cool water 4 x egg yolks , beaten (use whites later) 2 sqr baking chocolate ,[...]
Source: cookeatshare.com2 c. Graham Cracker Crumbs 1/4 c. Maple Syrup 1/4 tsp Almond Extract 1 lb Tofu , Hard, Japanese, Silken 1/3 c. Sugar 1 Tbsp. Tahini Or possibly Almond Butter[...]
Source: cookeatshare.com