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Found 9 recipes
Happy Cinco de Mayo! For Cinco de mayo I had to make a batch of one of my favourite Mexican dishes, guacamole, and I figured that I would take the opportunity[...]
Source: closetcooking.com8 medium russet potatoes 1 cup half-and-half cream 1/4 cup unsalted butter 1/4 roasted garlic 1/2 cup pesto sauce salt pepper 1 I like to dice my potatoes up[...]
Source: food.comI have really been enjoying the cauliflower and mushroom combo lately, especially if they are roasted, and I thought that it was about time that I used them in[...]
Source: closetcooking.comHere is a super easy and tasty way to enjoy asparagus where it's grilled and topped with tomatoes and a kalamata olive and feta dressing! The asparagus is[...]
Source: closetcooking.com100 g pumpkin seeds (roasted) 50 g parmesan cheese 50 ml olive oil (amount depends on preferred consistency of pesto) 2 garlic cloves 2 -3 tablespoons pumpkin[...]
Source: food.com1 x Batch basil pesto (I make my own, but you can buy it) 1 pt Heavy cream 2 Tbsp. Chipotles in Adobo (I buy this locally here in Austin) (up to 3) Minced[...]
Source: cookeatshare.com