Miscellaneous with olive

1 (1/4 ounce) envelope fast rise yeast 1 cup warm water (100 - 110 degrees) 1 tablelspoon sugar 2 cups all-purpose flour 1/2 cup plain yellow cornmeal 1[...]

1 head garlic 3 tablespoons extra virgin olive oil 1/2 teaspoon granulated sugar 1 cup warm water 2 1/4 teaspoons active dry yeast 2 tablespoons finely[...]

I know it says polenta in the title, but I actually just used cornmeal. While I like the heartier texture of polenta, I never did like having to cook it for[...]

1 Tbsp. dry yeast 2/3 c. sorghum flour * 1/2 c. tapioca flour * 2 tsp xanthan gum * 1/2 tsp salt 1 tsp unflavored gelatin pwdr (Knox) 1 tsp Italian herb[...]