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Scallops without mint chervil dijon

Found 21 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Scallops With Tarragon Cream and Wilted Butter[...]

2 tablespoons unsalted butter , divided 1/4 cup shallot , minced 1/2 cup dry white wine 1/3 cup whipping cream 4 teaspoons fresh tarragon , chopped & divided[...]

Source: food.com
Bay Scallops in Wine

2 lbs bay scallops 1 cup flour 1 teaspoon salt 1 teaspoon pepper 4 tablespoons oil 6 green onions , chopped 2 cloves garlic , crushed 1 cup vermouth 2[...]

Source: food.com

Scallops for Punky

1 1/2 pounds scallops 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 each onion slices 1/2 cup tarragon vinegar 1/3 cup[...]

Source: recipeland.com
Scallops for Punky

1 1/2 pounds scallops frresh or frozen 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 slices onion * 1/2 cup tarragon[...]

Source: recipeland.com
Scallops With Gin Cream...vintage?...retro?

4 tablespoons butter or 4 tablespoons oleo 1 tablespoon oil 3/4 cup flour (approximately) 1 lb sea scallops or 1 lb bay scallop 1/4 cup gin (or less) or 3/4[...]

Source: food.com
Scallops in White Wine

1 tablespoon chopped shallot 1 teaspoon dried tarragon 1 teaspoon dried thyme 1/4 cup margarine 1/3 cup dry white wine or 1/3 cup chicken broth 1 lb scallops[...]

Source: food.com
Scallops With Tarragon Butter

2 tablespoons olive oil 5 tablespoons butter 1 1/2 lbs sea scallops , dried well 1 teaspoon salt 1/4 teaspoon fresh ground black pepper 1/3 cup dry white wine[...]

Source: food.com
Scallops Florentine

1/2 lb fresh scallops or 1/2 lb frozen scallops 1 (10 ounce) package frozen chopped spinach 1/4 cup water 2 tablespoons dry white wine 1/4 teaspoon salt 1/4[...]

Source: food.com
Scallops in creamy herb sauce

1 lb scallops , bay or sea,rinse and drained 2/3 cup wine 1/3 cup water 1 pinch salt 1/4 teaspoon fresh ground pepper 2 tablespoons butter 1 tablespoon flour[...]

Source: food.com
Scallops With Mashed Potatoes and Tarragon Sauce

2 lbs yukon gold potatoes , peeled, cut into 1-inch pieces 1 teaspoon salt 1/2 cup butter (1 stick) 1 tablespoon butter , room temperature 2/3 cup whole milk[...]

Source: food.com
Scallops With Cauliflower and Potato Puree

2 cups cauliflower , chopped 1 cup yukon gold potato , peeled and cubed 1 cup water 1/2 cup chicken broth 1 tablespoon canola oil 1 1/2 lbs sea scallops 3/4[...]

Source: food.com
Scallops with Herbed Brown Butter

add to shopping list 1 tablespoon olive oil 1 pound sea scallops, side muscle removed Kosher salt, freshly ground pepper 2 tablespoons (1/4 stick) unsalted[...]

Source: epicurious.com
Scallops With Tarragon Cream and Wilted Butter[...]

2 tablespoons unsalted butter , divided 1/4 cup shallot , minced 1/2 cup dry white wine 1/3 cup whipping cream 4 teaspoons fresh tarragon , chopped & divided[...]

Source: food.com
Scallops in White Wine

1 tablespoon chopped shallot 1 teaspoon dried tarragon 1 teaspoon dried thyme 1/4 cup margarine 1/3 cup dry white wine or 1/3 cup chicken broth 1 lb scallops[...]

Source: food.com
Scallops With Gin Cream...vintage?...retro?

4 tablespoons butter or 4 tablespoons oleo 1 tablespoon oil 3/4 cup flour (approximately) 1 lb sea scallops or 1 lb bay scallop 1/4 cup gin (or less) or 3/4[...]

Source: food.com

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