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Recipes MiscellaneousScallops

Scallops with swiss

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Scallops Mornay

Scallops Mornay

1/2 cup sauterne 3/4 cup water 1/4 teaspoon salt 1 dash pepper 1/4 teaspoon instant minced onion 8 ounces frozen scallops , about 1 1/2 cups (halve or quarter[...]

Source: food.com

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