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Scallops with basil

Found 15 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Scallops à La Provençal

5 cups cherry tomatoes 2 1/2 tablespoons chopped garlic, divided 5 teaspoons chopped fresh thyme, divided 5 teaspoons olive oil, divided 1/2 teaspoon salt,[...]

Source: epicurious.com
Scallops Provencale

1/4 lb fresh mushrooms 1 (28 ounce) can Italian tomatoes , seeded, juice reserved 1 tablespoon olive oil 1 tablespoon butter or 1 tablespoon margarine 4[...]

Source: food.com

Scallops Cacciatore

1/4 cup olive oil 1 medium onion , chopped 1 lb bay scallop 1/4 cup white wine 8 ounces tomato sauce 1 1/4 teaspoons salt 1/8 teaspoon pepper 2 bay leaves 1[...]

Source: food.com
Scallops Fra Diavolo...the Sauce of the Devil

4 -5 tablespoons olive oil , divided 8 garlic cloves , minced 2 shallots , minced 8 ounces Tomatoes , diced (can use canned or fresh) 8 ounces tomato sauce 2[...]

Source: food.com
Scallops With Capers and Tomatoes

12 large sea scallops (l 1/2 lbs.) cooking spray 1 garlic clove , minced 1/2 cup dry white wine 3 tablespoons capers , drained 2 tablespoons chopped fresh[...]

Source: food.com
Scallops with Capers and Tomatoes

12 large sea scallops (about 1 1/2 pounds) Cooking spray 1 garlic clove, minced 1/2 cup dry white wine 1 tomato, seeded and diced (about 1 cup) 3 tablespoons[...]

Source: myrecipes.com
Scallops and Pasta with Fresh Tomato Cream Sauce

1 1/2 pounds bay scallops 1 tablespoon butter 1/2 cup white wine dry * 2 tablespoons shallots minced 1 tablespoon chives 1 teaspoon garlic minced 2[...]

Source: recipeland.com
Scallops and Endive With Pasta

2 shallots , chopped 2 cloves garlic , chopped 3 tablespoons olive oil 2 cups cherry tomatoes , halved 4 heads Belgian endive , thinly sliced 1/4 teaspoon[...]

Source: food.com
Scallops with Spicy Tomatoes and Fettuccine

1 1/2 lbs sea scallops 2 tablespoons olive oil 2 scallions , finely chopped 2 tablespoons minced garlic 2 cups chopped fresh tomatoes 3/4 cup red wine 3[...]

Source: food.com
Scallops Cacciatore

1/4 cup olive oil 1 medium onion , chopped 1 lb bay scallop 1/4 cup white wine 8 ounces tomato sauce 1 1/4 teaspoons salt 1/8 teaspoon pepper 2 bay leaves 1[...]

Source: food.com
Scallops Fra Diavolo...the Sauce of the Devil

4 -5 tablespoons olive oil , divided 8 garlic cloves , minced 2 shallots , minced 8 ounces tomatoes , diced (can use canned or fresh) 8 ounces tomato sauce 2[...]

Source: food.com
Scallops With Capers and Tomatoes

12 large sea scallops (l 1/2 lbs.) cooking spray 1 garlic clove , minced 1/2 cup dry white wine 3 tablespoons capers , drained 2 tablespoons chopped fresh[...]

Source: food.com
Scallops Provencale

1/4 lb fresh mushrooms 1 (28 ounce) can Italian tomatoes , seeded, juice reserved 1 tablespoon olive oil 1 tablespoon butter or 1 tablespoon margarine 4[...]

Source: food.com
Scallops with Spicy Tomatoes and Fettuccine

1 1/2 lbs sea scallops 2 tablespoons olive oil 2 scallions , finely chopped 2 tablespoons minced garlic 2 cups chopped fresh tomatoes 3/4 cup red wine 3[...]

Source: food.com
Scallops and Endive With Pasta

2 shallots , chopped 2 cloves garlic , chopped 3 tablespoons olive oil 2 cups cherry tomatoes , halved 4 heads Belgian endive , thinly sliced 1/4 teaspoon[...]

Source: food.com

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