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Found 3 recipes
1 1/4 lbs sea scallops 2 tablespoons olive oil 1 tablespoon water 2 tablespoons fresh lemon juice 1 teaspoon Dijon mustard 8 cups Baby Spinach 1 large tart[...]
Source: food.com1 1/4 lbs sea scallops 2 tablespoons olive oil 1 tablespoon water 2 tablespoons fresh lemon juice 1 teaspoon Dijon mustard 8 cups baby spinach 1 large tart[...]
Source: food.com2 lemons sliced paper thin rind and all 2 tbsp sugar 1/4 tsp salt olive oil spinach (not baby spinach, mature spinach) bowl full honey dizzle salt and pepper[...]
Source: cookeatshare.com