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Found 2 recipes
1/4 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 1 lb shrimp , peeled and deveined 1 shallot , finely chopped 2 tablespoons red wine[...]
Source: food.com
1/4 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 1 lb shrimp , peeled and deveined 1 shallot , finely chopped 2 tablespoons red wine[...]
Source: food.com
