Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 3 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com6 beef shanks, sliced thick 2 1/2 cups water 2 beef bouillon cubes 1 onion , sliced 1 carrot , sliced 1 bay leaf 8 -10 peppercorns 6 crookneck yellow squash[...]
Source: food.com6 beef shanks, sliced thick 2 1/2 cups water 2 beef bouillon cubes 1 onion , sliced 1 carrot , sliced 1 bay leaf 8 -10 peppercorns 6 crookneck yellow squash[...]
Source: food.com