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Found 12 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> About 2 tbsp. kosher salt 1/4 cup firmly packed light brown sugar 2 garlic cloves, smashed 4[...]
Source: myrecipes.com1 1/2 pounds chicken wings 1 teaspoon salt 1/4 cup lemon grass chopped 8 each garlic cloves chopped 1/2 teaspoon white pepper 1/4 cup cilantro minced root 1[...]
Source: recipeland.com6 pounds chicken, whole 3 tablespoons barbeque rub * 1 tablespoon paprika hungarian 1/2 teaspoon celery salt 1/2 teaspoon sugar 1/2 teaspoon sage * 1/2[...]
Source: recipeland.com4 boneless skinless chicken breast halves 1 Preheat broiler, heat a charcoal grill until coals form white ash, or preheat a gas grill to medium. 2 To prepare[...]
Source: food.com1/3 cup olive oil 3 tablespoons white vinegar 1 -2 tablespoon Montreal chicken seasoning 1 lb skinless chicken breast half , cut into 1 1/2-inch cubes 4 cups[...]
Source: food.com2 cups shredded cooked chicken breasts 3/4 cup bottled barbecue sauce 22 ounces california-style pizza dough ( Tony’s Pizza Dough ) unbleached bread flour 3/4[...]
Source: food.com2 ounces fresh white breadcrumbs 2 ounces grated parmesan cheese 2 tablespoons seasoned flour 2 eggs , beaten 8 chicken drumsticks , skinned 1 Mix together[...]
Source: food.com1/2 cup all-purpose flour 1 teaspoon paprika 1/2 teaspoon salt 1/8 teaspoon pepper 1 (2 1/2-3 lb) broiler-fryer chickens , cut up 1/4 cup butter or 1/4 cup[...]
Source: food.com1 rotisserie chicken , skin removed, meat shredded (about 4 cups) 1 1/2 cups bottled barbecue sauce 3 tablespoons butter , room temperature 1 garlic clove ,[...]
Source: food.com1 ready made pizza crusts or 1 pizza dough 1 cup prepared pizza sauce 2 cups shredded parmesan cheese or 2 cups mozzarella cheese or 2 cups monterey jack[...]
Source: food.com4 x chicken breasts boneless and skinless * For the sauce 1/4 cup ketchup low sodium 3 tablespoons cider vinegar 1 tablespoon horseradish sauce 2 teaspoons[...]
Source: recipeland.com1/2 cup all-purpose flour 1 teaspoon paprika 1/2 teaspoon salt 1/8 teaspoon pepper 1 (2 1/2-3 lb) broiler-fryer chickens , cut up 1/4 cup butter or 1/4 cup[...]
Source: food.com