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Found 2 recipes
2 cups fresh basil leaves (from about 2 bunches) 1/4 cup pine nuts 3 tablespoons extra-virgin olive oil 1 large garlic clove , chopped 2 tablespoons freshly[...]
Source: food.com2 cups fresh basil leaves (from about 2 bunches) 1/4 cup pine nuts 3 tablespoons extra-virgin olive oil 1 large garlic clove , chopped 2 tablespoons freshly[...]
Source: food.com