Scottish Shortbread with whites

1 pound unsalted butter 5 cups all-purpose flour 1 cup white sugar Preheat oven to 350 degrees F (180 degrees C). Cream butter and sugar with mixer. Add flour[...]

1/2 cup butter , softened to room temperature 1 cup brown sugar 2 cups slightly rounded all-purpose flour 1 Cream together the butter and sugar. 2 Gradually[...]

1/2 lb salted butter (very room temperature) 1/2 cup granulated sugar , plus 2 tablespoons granulated sugar 2 3/4 cups all-purpose flour (use whitelily if you[...]