Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
6 ears corn 3 pounds chicken thighs with skin, excess fat trimmed 1 tablespoon oil 1/2 pound hot Italian sausage links, cut into 1/2-inch slices 3 medium[...]
Source: epicurious.com1 (16 ounce) package uncooked farfalle pasta 2 skinless, boneless chicken breasts 1 pound hot Italian turkey sausage, casings removed 1 tablespoon olive oil 2[...]
Source: allrecipes.com8 ounces penne pasta 1 (10 ounce) package frozen peas 3 tablespoons olive oil 12 ounces chicken sausages 1 onion , chopped 3 -4 garlic cloves , minced 2 lbs[...]
Source: food.com3 chicken sausages (spinach asiago if you can find it) 1 lb pasta (of your choice) 2 tablespoons olive oil 1 tablespoon minced garlic 1 small onion , chopped[...]
Source: food.com10 chicken sausages (Asiago, spinach and chicken sausage from Sam's Club) or 10 Italian sausages, if you can't find the other 1 1/2 large onions , diced 6[...]
Source: food.com3 boneless skinless chicken thighs , boiled,meat removed 1/2 lb smoked beef sausage, can use low fat,sliced 1 lb frozen cut okra 1 (15 ounce) can diced[...]
Source: food.com2 tablespoons extra virgin olive oil 1 large onion , sliced thinly 1 garlic clove , minced 1/4 cup dry white wine 2 cups low sodium chicken broth 16 ounces[...]
Source: food.com4 cooked chicken sausages, available at your meat counter (get a Mediterranean flavor, such as pepper and onion or sundried tomato and basil) 3 tablespoons[...]
Source: food.com12 skinless chicken thighs 1 teaspoon salt , to taste 1/2 teaspoon pepper , to taste 1/2 teaspoon basil 1 teaspoon parsley 2 lbs hot Italian sausage 1[...]
Source: food.com1 1/2 lbs dry navy beans (or 3 cans, drained) 1 frying chicken , cut up 1/2 lb bulk pork sausage 1/2 cup carrot , chopped 1/2 cup celery , chopped 1/2 cup[...]
Source: food.com1/4 cup olive oil 4 cloves garlic , Coarse Chop 2 1/2 lbs sweet Italian sausage links 1 1/2 lbs hot Italian sausage links 4 chicken legs 4 chicken thighs 2[...]
Source: food.com