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Chicken Sausage without okra peanut

Found 10 recipes

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Chicken and Sausage Jambalaya

5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]

Source: food.com
Chicken Sausage Sauté

12 ounces pasta (linguine, spaghetti, fettucine, spirals, etc.) 4 chicken sausages 2 tablespoons olive oil 1 medium onion , cut vertically into thin slices 2[...]

Source: food.com

Chicken Sausage, Sweet Onion, and Fennel Pizza[...]

3 ounces apple chicken sausage, chopped 2 teaspoons olive oil 1 1/2 cups sweet onions , vertically sliced 1 cup fennel bulb , thinly sliced (about 1 small[...]

Source: food.com
Chicken Sausage Ragout

2 tablespoons extra virgin olive oil 1 large onion , sliced thinly 1 garlic clove , minced 1/4 cup dry white wine 2 cups low sodium chicken broth 16 ounces[...]

Source: food.com
Chicken and Sausage Supreme

1 tablespoon olive oil 4 boneless skinless chicken breasts 1/2-1 lb sweet Italian sausage (or hot ) 1 medium green bell pepper (or red) 2 garlic cloves ,[...]

Source: food.com
Chicken & Sausage Gumbo

5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]

Source: food.com
One Pan Chicken, Sausage, and Sage Bake

1 lemon , halved 2 small onions , peeled and quartered 1/2 cup olive oil 2 teaspoons dry mustard 1 tablespoon dried sage 1 tablespoon Worcestershire sauce[...]

Source: food.com
Chicken Sausage, Sweet Onion, and Fennel Pizza[...]

3 ounces apple chicken sausages, chopped 2 teaspoons olive oil 1 1/2 cups sweet onions , vertically sliced 1 cup fennel bulb , thinly sliced (about 1 small[...]

Source: food.com
Chicken & Sausage Gumbo

5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]

Source: food.com
Chicken and Sausage Jambalaya

5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]

Source: food.com

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