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Found 11 recipes
3/4 lb boneless skinless chicken breast , cut julienne 1 Cut the chicken and soak in the marinade for 15 minutes. 2 Heat the wok (or similar cooking pan) and[...]
Source: food.com1 1/2 lbs boneless skinless chicken breasts 2 green onions , finely chopped 40 -50 pieces aluminum foil, cut into 5 x 6 inches 1 tablespoon hoisin sauce 1[...]
Source: food.com2 teaspoons szechwan pepper (I used the rainbow peppercorns that you put in a peppermill) or 2 teaspoons peppercorns (I used the rainbow peppercorns that you[...]
Source: food.com3 cups chicken broth 8 1/4 ounces corn creamed, can 1 cup chicken skinless, diced, cooked 1 tablespoon cornstarch 2 tablespoons water cold 2 each egg whites 2[...]
Source: recipeland.com4 chicken breast halves , bone-in & skin-on extra virgin olive oil kosher salt fresh ground black pepper 1/2 lb fresh asparagus , ends removed, and cut in[...]
Source: food.com1/4 cup soy sauce 2 tablespoons cooking wine 1 tablespoon sugar 2 chopped scallions 1/4 teaspoon garlic salt 1 whole chicken , cut up 2 -3 tablespoons[...]
Source: food.com1 cup corn syrup 8 tablespoons white distilled vinegar 4 tablespoons pineapple juice 2 tablespoons rice wine vinegar 2 tablespoons soy sauce 2 tablespoons[...]
Source: food.com1/4 cup soy sauce 2 tablespoons cooking wine 1 tablespoon sugar 2 chopped scallions 1/4 teaspoon garlic salt 1 whole chicken , cut up 2 -3 tablespoons[...]
Source: food.com1 1/2 lbs boneless skinless chicken breasts 2 green onions , finely chopped 40 -50 pieces aluminum foil, cut into 5 x 6 inches 1 tablespoon hoisin sauce 1[...]
Source: food.com1 cup corn syrup 8 tablespoons white distilled vinegar 4 tablespoons pineapple juice 2 tablespoons rice wine vinegar 2 tablespoons soy sauce 2 tablespoons[...]
Source: food.com2 teaspoons szechwan pepper (I used the rainbow peppercorns that you put in a peppermill) or 2 teaspoons peppercorns (I used the rainbow peppercorns that you[...]
Source: food.com