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Found 2 recipes
salt (to taste) 2 1/2 cups milk (low-fat is fine) 2 bay leaves 1/2 lb pasta (elbow, shell, ziti, or other cut, I like rotini) 4 tablespoons butter 3[...]
Source: food.comsalt (to taste) 2 1/2 cups milk (low-fat is fine) 2 bay leaves 1/2 lb pasta (elbow, shell, ziti, or other cut, I like rotini) 4 tablespoons butter 3[...]
Source: food.com