Pumpkin Bread without applesauce beer soda clove

2 1/2 cups milk 3/4 cup sugar 6 ounces white baking chocolate, cut into chunks 1/4 cup butter 4 eggs 1 (15 ounce) can pumpkin puree 1 tablespoon pumpkin pie[...]

8 slices whole wheat bread 1 cup egg substitute 2 1/4 cups skim milk 1 (16 ounce) can pumpkin 1 cup brown sugar 1 1/2 teaspoons cinnamon 1 1/4 teaspoons[...]

10 cups whole wheat bread (1 loaf) 6 eggs 3 -3 1/2 cups milk (whole works best) 1 cup brown sugar 1 (15 ounce) can pumpkin 2 teaspoons pure vanilla extract 1[...]

1 1/2 lbs pumpkin , peeled, seeded and cut into pieces or 15 ounces pumpkin puree 2 teaspoons dry yeast 2 teaspoons honey 4 cups unbleached flour 2 teaspoons[...]

2 eggs , beaten 1 (15 ounce) can pumpkin (not pumpkin pie filling) 1 cup whipping cream 1 cup half-and-half 2/3 cup packed brown sugar 1 teaspoon ground[...]

2 eggs 1 1/2 cups half-and-half 1/4 cup white sugar 1 teaspoon vanilla extract 4 cups cubed pumpkin bread 2/3 cup butterscotch caramel ice cream topping 3[...]

6 cups cubed French bread 1 cup heavy cream 1 cup vanilla soy milk 3 eggs 1 (16 ounce) can pumpkin puree 1 cup brown sugar 1 teaspoon ground cinnamon 1[...]

Gluten-Free Goddess® Pumpkin Bread Pudding Don't ask me where the craving came from. Because I honestly couldn't tell you. I haven't a clue. I rarely even[...]

Pumpkin Bread 1/2 c sour cream mixed with 1/2 cup of milk 2 large eggs and 1/2 cup of butter flavor shortening or butter at room temp 3/4 cup sugar and 1 cup...

PUMPKIN BREAD PUDDING 1 large can Pumpkin 6-10 eggs depending on how fluffy you want it 1 tbsp baking powder 2 tbsp vanilla 1 stick melted butter 1 1/2 loave...

1 1/4 cups 2% reduced-fat milk 1/2 cup sugar 1/2 teaspoon pumpkin-pie spice 3 large eggs, lightly beaten 1 (15-ounce) can pumpkin 4 1/2 cups (1/2-inch) cubed[...]

1 loaf French bread, cut into cubes 1/2 cup raisins, or more to taste 1 teaspoon maple-flavored extract 1 teaspoon rum-flavored extract 1/4 cup water, or as[...]

1 egg 3 egg yolks 1 1/2 cups whole milk 2/3 cup sugar 3/4 cup canned pumpkin puree 1 teaspoon vanilla extract 1/8 teaspoon salt 1/4 teaspoon ground cinnamon[...]

Preheat oven to 180* C (350* F) Fan. Combine the milk, yeast and sugar in a bowl. Set it aside at room temperature for about 5-7 minutes, until the yeast[...]

Pumpkin Bread Pudding posted by Jamie on October 13, 2017 Pumpkin bread pudding is a great fall dessert. Leftover bread combines with a pumpkin custard for a[...]