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Found 5 recipes
4 tablespoons extra virgin olive oil 1 large onion , diced 2 stalks celery , diced 1 large carrot , peeled and diced 3/4 cup rice , uncooked 12 cups chicken[...]
Source: food.com1 whole roasting chicken (can use parts if you use both light and dark meat) onion , peeled and trimmed celery , trimmed carrot , peeled and trimmed salt[...]
Source: food.comThe only thing which can not be substituted for is the fish sauce. You could use ginger instead of galangal, but the soup would lack the perfumey, exotic[...]
Source: cookeatshare.com7 cups chicken stock (preferably homemade) 2 medium carrots , cut into 1/4 inch dice 2 celery ribs , cut into 1/4 inch dice 1 onion , cut into 1/4 inch dice 4[...]
Source: food.com3 -4 tablespoons chicken bouillon granules 1 -2 tablespoon tomato bouillon 1 tablespoon dried mint 1 teaspoon pepper 1 teaspoon garlic salt 1 bunch fresh[...]
Source: food.com