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Found 5 recipes
4 × 250g (8.8 oz.) snapper fillets 450g (1 pound) potatoes 15g (1 tablespoon) wildfire spice 100g (½ cup) fresh rocket leaves 100g (½ cup) fresh basil leaves[...]
Source: cookeatshare.com
2 tablespoons olive oil 1/2 small onion , diced 2 cloves garlic , minced 5 whole canned tomatoes , drained and chopped 2 tablespoons capers , chopped 1/2 cup[...]
Source: food.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 garlic cloves, peeled 1 tomatillo, husked and quartered (about 3 ounces) 1/2 medium[...]
Source: myrecipes.com
8 ounces red snapper fillets boneless, skinless, cut in small dice 1 x bay leaf * 1 teaspoon creole seasoning * 1 teaspoon basil roughly chopped * 1 teaspoon[...]
Source: recipeland.com
2 tablespoons olive oil 1/2 small onion , diced 2 cloves garlic , minced 5 whole canned tomatoes , drained and chopped 2 tablespoons capers , chopped 1/2 cup[...]
Source: food.com
