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Found 7 recipes
4 boneless skinless chicken breasts (7-8 ounces each) 4 ounces light jarlsberg cheese (four 1-ounce slices) 1 cup all-purpose flour 1/2 teaspoon salt 1/4[...]
Source: food.com
4 boneless skinless chicken breasts 1 (8 ounce) container sour cream 1 (11 1/2 ounce) can cream of mushroom soup (or chicken, broccoli, etc any cream soup[...]
Source: food.com
cheese , stuffing - 1/2 cup diced provolone cheese 1 cup shredded mozzarella cheese 1/4 cup grated parmesan cheese 1/2 cup breadcrumbs 1/4 teaspoon red pepper[...]
Source: food.com
4 boneless skinless chicken breasts (7-8 ounces each) 4 ounces light jarlsberg cheese (four 1-ounce slices) 1 cup all-purpose flour 1/2 teaspoon salt 1/4[...]
Source: food.com
12 (6 ounce) boneless chicken breasts , skinned and trimmed 12 prosciutto , slices (thin) 3/4 lb bel paese cheese , cut into 12 oblongs 24 asparagus spears ,[...]
Source: food.com
cheese , stuffing - 1/2 cup diced provolone cheese 1 cup shredded mozzarella cheese 1/4 cup grated parmesan cheese 1/2 cup breadcrumbs 1/4 teaspoon red pepper[...]
Source: food.com
12 (6 ounce) boneless chicken breasts , skinned and trimmed 12 prosciutto , slices (thin) 3/4 lb bel paese cheese , cut into 12 oblongs 24 asparagus spears ,[...]
Source: food.com
