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Grilled Pork without potatoes

Found 9 recipes

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Grilled Pork Chops With Vanilla-Scented Apples

4 pork chops 3 large firm sweet apples , cored, peeled and sliced into 12 slices 2 tablespoons butter 2 tablespoons brown sugar 1/2 teaspoon cinnamon 1/4 cup[...]

Source: food.com
Grilled Pork and Apples

4 pork chops, 1 inch thick 1 cup apple juice 2 tablespoons lemon juice 1 teaspoon sage 2 tablespoons brown sugar 1 onion , minced 2 -3 firm apples (I use[...]

Source: food.com

Grilled Pork Tenderloin with Fried Apples

1 (2 pound) pork tenderloin, or more as needed 1 pinch garlic salt 1 pinch ground black pepper 3 tablespoons butter 3 Granny Smith apples, sliced, or more to[...]

Source: allrecipes.com
Grilled Pork Chops with Cinnamon-Apple Relish

4 each pork chops, centre cut 1 inch thick * 1 x kosher salt to taste * 1 x black pepper fresh cracked * Cinnamonapple relish 1 small sweet red bell pepper[...]

Source: recipeland.com
Grilled Pork Tenderloin with Apples and Brandy[...]

2 -4 pork tenderloin 2 green apples , cored and sliced into ½ inch thick slices (do not peel) 3 red apples , cored and sliced into ½ inch thick slices (do not[...]

Source: food.com
Grilled Pork Chops With Cinnamon Apple Relish[...]

4 x Center-cut pork chops, 1 inch thick. Kosher salt to taste Fresh cracked black pepper 1 sm Red bell pepper , diced 1 sm Onion , diced 4 x Granny Smith[...]

Source: cookeatshare.com
Grilled Pork Tenderloin with Apples and Brandy[...]

2 -4 pork tenderloin 2 green apples , cored and sliced into ½ inch thick slices (do not peel) 3 red apples , cored and sliced into ½ inch thick slices (do not[...]

Source: food.com
Grilled Pork and Apples

4 pork chops, 1 inch thick 1 cup apple juice 2 tablespoons lemon juice 1 teaspoon sage 2 tablespoons brown sugar 1 onion , minced 2 -3 firm apples (I use[...]

Source: food.com
Grilled Pork Chops With Vanilla-Scented Apples

4 pork chops 3 large firm sweet apples , cored, peeled and sliced into 12 slices 2 tablespoons butter 2 tablespoons brown sugar 1/2 teaspoon cinnamon 1/4 cup[...]

Source: food.com

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