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Found 10 recipes
300 grams sauerkraut 250 grams pork ribs 150 grams pork bones smoked * 350 millilitres water 2 large potato peeled, quartered 6 each plums California dried,[...]
Source: recipeland.com4 lbs pork ribs 2 tablespoons ginger juice 3 tablespoons rice wine 1 Cut the ribs into 2 1/2" lengths. Remove excess fat. Make knife marks on the meat. 2[...]
Source: food.com1 cup aloha shoyu soy sauce 1/2 cup sugar 1 ounce Kahlua 1/2 cup pineapple juice 1 tablespoon gingerroot , freshly grated 3 garlic cloves , grated 8 lbs pork[...]
Source: food.com10 lbs pork ribs 1 1/2 tablespoons five-spice powder , divided 1 tablespoon sugar 1 tablespoon salt 1 tablespoon msg 1 cup water 1 tablespoon potato starch[...]
Source: food.compork rib roast, chine bone attached and notched at each rib (about 5 pounds) 1 Toast both the 1 tablespoon and 1/2 teaspoon cumin seeds (see MOJO) in a small[...]
Source: food.com2 lbs pork baby back ribs 4 country-style pork ribs (optional) 2 lbs sauerkraut 2 cups chicken broth 1 Place sauerkraut in a large roasting pan. 2 Place ribs[...]
Source: food.com4 lbs meaty bone-in country-style pork ribs or 4 lbs boston butt pork chops 1 Mix marinade and place in a gallon ziplock bag. 2 Add pork and let set 6 hrs or[...]
Source: food.com1 kg pork side ribs or 1 kg back ribs 1/4 cup lemon juice (for an interesting variation try lime juice) 1/3 cup seasoning salt 1 cup oyster sauce fresh ground[...]
Source: food.com4 lbs boneless pork loin country-style pork ribs , cut into serving pieces 1/3 cup all-purpose flour 2 tablespoons salad oil 1 1/2 cups apple juice 2[...]
Source: food.com3 -4 lbs pork ribs 1 liter apple juice (1 large can) 1/2 cup white vinegar 1/4 cup tomato paste 1 1/2 tablespoons brown sugar 1 tablespoon Worcestershire[...]
Source: food.com