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Found 2 recipes
8 ounces asparagus, ends trimmed, spears cut into 1-inch pieces 2 pounds red thin-skinned potatoes, cut into 3/4-inch-thick chunks 2 strips thick-cut bacon,[...]
Source: myrecipes.com
2 lbs gnocchi 3 tablespoons Dijon mustard 2 tablespoons white vinegar 1/3 cup extra virgin olive oil salt & freshly ground black pepper 4 celery ribs , from[...]
Source: food.com
