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Found 4 recipes
8 cups cut-up romaine lettuce 1 rotisserie-cooked chicken, roasted or store-bought rotisserie, skinned, meat removed from bones, and coarsely chopped (about 4[...]
Source: food.com8 cups romaine lettuce , roughly chopped 4 cups cooked chicken 1 apple , cored and cut in wedges 1 1/2 cups grapes , halved 1/4 cup water 1/4 cup creamy[...]
Source: food.com12 ounces bow tie pasta (farfelle) 2 cups cubed cooked chicken 1 bunch baby spinach 6 ounces honey roasted peanuts 1 bunch scallion , thinly sliced 3 (11[...]
Source: food.com4 1/2 ounces rice sticks (malfun) 1 Cook noodles in a pot of boiling water until tender (3 minutes); drain; and cut noodles in several places with scissors.[...]
Source: food.com