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Found 2 recipes
2 tablespoons red wine vinegar 1 teaspoon Dijon mustard 1/3 cup extra-virgin olive oil 4 cups 1/2-inch cubes chicken plus 3 tablespoons drippings reserved[...]
Source: epicurious.comadd to shopping list 1 head romaine lettuce, chopped 1 head radicchio, chopped 1 Belgian endive, chopped 2 cups (1/2-inch) diced cooked skinless chicken[...]
Source: epicurious.com