Jerk Pork without lime

3 (12 -16 ounce) pork tenderloin 1 Trim the tenderloins of fat. 2 Process the chilies, onion, and ginger into a smooth puree using a blender or food[...]

1/3 cup vegetable oil 1/3 cup white vinegar 4 green onions , chopped 2 garlic cloves , chopped 2 -5 scotch bonnet peppers , seeded and minced 3 bay leaves 3[...]

rice , mixture 3 ounces onions , peeled, and finely chopped 3 ounces red bell peppers , seeded and chopped 2 bay leaves 2 mace blades 1/3 cup long grain rice[...]