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Found 2 recipes
400 g potatoes , peeled and thinly sliced 300 g leeks or 300 g onions , thinly sliced 200 g carrots , peeled and thinly sliced 6 fresh basil leaves , torn or[...]
Source: food.com4 large russet potatoes , scrubbed 1 tablespoon vegetable oil 1 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup diced carrot 1 -2 garlic clove ,[...]
Source: food.com