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Quiche Lorraine

Found 27 recipes

DIFFICULTY LEVEL

Quiche Lorraine Scones

4 ounces swiss cheese , diced 3 green onions , thinly sliced 7 slices bacon , cooked and crumbled 2 cups all-purpose flour , divided 1 teaspoon all-purpose[...]

Source: food.com
Quiche Lorraine

9 inches pie crusts 8 slices bacon , crisply cooked and crumbled 1 cup cheddar cheese 1 cup mozzarella cheese 1/3 cup finely chopped onion 4 eggs 2 cups heavy[...]

Source: food.com

Quiche Lorraine Pizza

1 lb pizza dough 1 leek 3 tablespoons unsalted butter , divided 6 slices bacon , cooked and roughly chopped 1/2 lb gruyere , shredded (about 2 cups) 3 eggs[...]

Source: food.com
Quiche Lorraine

1 (9 inch) pie shells, uncooked 1 1/4 cups half-and-half cream 1 tablespoon flour 3 eggs , whole 1 egg yolk 6 slices bacon , cooked & diced 1 cup swiss cheese[...]

Source: food.com
Quiche Lorraine

4 eggs 8 ounces bacon 3/4 cup cheese 1 1/2 cups heavy cream 1/2 onion 1 pie crust (e.g. Pillsbury in the refrigerated section) salt or pepper 1 Set out pie[...]

Source: food.com
Quiche Lorraine

9 inches deep dish frozen pie shells 6 pieces cooked bacon 2 tablespoons diced onions 1 1/2 cups shredded swiss cheese 3 eggs , slightly beaten 1 1/2 cups[...]

Source: food.com
Quiche Lorraine

1 pie crust, 9-10-inch 1/4 lb bacon or 1/4 lb pancetta , finely diced 1 large leek , sliced washed and dried 1 tablespoon butter 3 large eggs 1 cup[...]

Source: food.com
Quiche Lorraine - Sort Of

1 (9 inch) frozen pie shells (or your own) 1/3 lb lean bacon 1 cup grated cheese (I'm partial to a mix of sharp Cheddar and Gruyere) 1/2 onion , minced fine 2[...]

Source: food.com
Quiche Lorraine

2 cups flour 1 teaspoon salt 2/3 cup shortening or 2/3 cup lard 6 -7 tablespoons cold water 1 CRUST:. 2 Stir together flour and salt. cut in the shortening[...]

Source: food.com
Quiche Lorraine

150 g shortcrust pastry (5 oz) 175 g gruyere cheese , thinly sliced (6 oz) 175 g bacon , chopped (6 oz) 2 eggs , beaten 1 pinch cayenne pepper 1 pinch nutmeg[...]

Source: food.com
Quiche Lorraine

1 (9 inch) deep dish pie shells 3/4 lb bacon , fried crisp and drained well 1 1/2 cups swiss cheese , shredded (6 oz by weight) 4 eggs , medium or large 3/4[...]

Source: food.com
Quiche Lorraine

2 (9 inch) pie crusts 4 slices bacon 1 cup swiss cheese , cubed 1/4 cup parmesan cheese 4 eggs , lightly beaten 2 cups evaporated milk 1/4 teaspoon nutmeg 1/2[...]

Source: food.com
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