Gnocchi without tuna stems

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 garlic bulb 2 tablespoons extra-virgin olive oil 10 to 12 fresh sage leaves 1 (16-ounce)[...]

1 head garlic 2 tablespoons extra virgin olive oil 10 -12 fresh sage leaves 1 (16 ounce) package gnocchi 1 (32 ounce) container reduced-sodium fat-free[...]

16 ounces potato gnocchi 2 tablespoons olive oil 1 lb bulk sweet Italian sausage 1 red onion , chopped 3 garlic cloves , chopped 1 teaspoon red pepper flakes[...]

2 (17 ounce) packages gnocchi salt 3/4 cup walnut halves , roughly chopped 1/4 cup extra virgin olive oil 4 large garlic cloves , minced 2 (10 ounce) boxes[...]

cooking spray 2 garlic cloves , minced 1 lb ground turkey breast 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon ground red pepper 3/4 teaspoon salt ,[...]

1 lb chicken breast , cut into pieces 1 lb baby portabella mushrooms 2 garlic cloves 2 cups chicken stock 1 cup white wine 8 sun-dried tomatoes , cut into[...]

2 tablespoons olive oil 6 garlic cloves , minced 1 pinch chili flakes 1 cup dry white wine (good quality) 1 cup chicken broth 28 ounces diced tomatoes with[...]

1 (17 1/2 ounce) package gnocchi, shelf-stable 1 tablespoon olive oil 1 medium yellow onion , finely chopped 1 lb ground chicken 4 garlic cloves , finely[...]

2 tablespoons extra virgin olive oil 6 fresh garlic cloves 1 pinch chili flakes 1 cup dry white wine 1 cup chicken broth 2 (14 1/2 ounce) cans tomatoes 1/4[...]

500 g gnocchi (home made or ready made) 400 g leeks (cut in half lengthwise, rinsed and chopped in small semi-rings) 150 g gorgonzola (crumbled) 100 g cream[...]

500 g gnocchi (home made or ready made) 400 g leeks (cut in half lengthwise, rinsed and chopped in small semi-rings) 150 g gorgonzola (crumbled) 100 g cream[...]