Gnocchi without garbanzo

3 large russet potatoes 1 egg 1 teaspoon salt 1 pinch freshly grated nutmeg 2 cups flour 2 large ripe plums , pitted 1 cup sugar 6 tablespoons butter 2 cups[...]

2 (20 ounce) bags cleaned salad-ready spinach 1/2 teaspoon salt 3/4 teaspoon fresh ground pepper 1/8 teaspoon nutmeg (two pinches) 1 1/2 cups ricotta cheese[...]

200 g quinoa 80 g corn semolina vegetable stock salt fresh ground black pepper (optional) 1 Heat the vegetable stock and pour onto the quinoa flakes. Cover,[...]

1 lb potato , unpeeled 1 1/2 egg yolks 3/4 cup all-purpose flour , plus additional flour , for dusting surface 1 pinch freshly grated nutmeg salt & freshly[...]

1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]

1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]

1 lb potato , unpeeled 1 1/2 egg yolks 3/4 cup all-purpose flour , plus additional flour , for dusting surface 1 pinch freshly grated nutmeg salt & freshly[...]

3 large russet potatoes 1 egg 1 teaspoon salt 1 pinch freshly grated nutmeg 2 cups flour 2 large ripe plums , pitted 1 cup sugar 6 tablespoons butter 2 cups[...]

200 g quinoa 80 g corn semolina vegetable stock salt fresh ground black pepper (optional) 1 Heat the vegetable stock and pour onto the quinoa flakes. Cover,[...]

2 (20 ounce) bags cleaned salad-ready spinach 1/2 teaspoon salt 3/4 teaspoon fresh ground pepper 1/8 teaspoon nutmeg (two pinches) 1 1/2 cups ricotta cheese[...]