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Found 6 recipes
500 g frozen broad beans olive oil 2 garlic cloves , chopped 400 g diced tomatoes 500 g potato gnocchi basil parmesan cheese 1 Cook broad beans according to[...]
Source: food.com1 tablespoon olive oil 1 onion , chopped 1 red pepper, deseeded and finely chopped 1 garlic clove , crushed 1 (14 ounce) can chopped tomatoes 17 1/2 ounces[...]
Source: food.com3 lbs russet potatoes 2 cups all-purpose flour 1 extra large egg 1 pinch kosher salt 1 Place the potatoes in a large pot and just cover with cold water. Boil[...]
Source: food.com1 1/2 lbs russet potatoes 1 1/4 cups flour 1 tablespoon butter 3/4 teaspoon salt 1 egg parmigiano-reggiano cheese , fresh and shaved 1 Prepare the sauce:. 2[...]
Source: food.com300 g yellow zucchini 1 garlic clove , crushed 2 tablespoons olive oil 150 ml cream 50 g gorgonzola , roughly cut 250 g gnocchi (fresh) 1 sprig basil salt[...]
Source: food.com500 g gnocchi 2 (400 g) cans peeled plum tomatoes 2 crushed garlic cloves 2 shallots 1 fresh red chili pepper 1 tablespoon olive oil 500 g fresh baby spinach[...]
Source: food.com