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Picadillo without clove

Found 10 recipes

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Picadillo (Hash) at the Flores Family's El[...]

1/2 teaspoon salt 1/4 cup water 2 lbs lean ground beef 1/4 cup garlic , pureed 1/2 medium white onion, chopped 2 1/2 cups potatoes , cooked and diced 2 celery[...]

Source: food.com
Picadillo Stuffed Bell Peppers

6 medium bell peppers , preferably red and yellow 26 ounces green and black olive pasta sauce 1 lb lean ground beef 2 small zucchini , scrubbed and diced 1/2[...]

Source: food.com

Picadillo

1 lb lean ground beef 2 large russet potatoes , peeled and diced into 1/2 inch cubes 4 ounces yellow onions , finely diced 4 ounces green bell peppers ,[...]

Source: food.com
Picadillo with Rice and Black Beans

1 lb lean ground beef or 1 lb ground turkey breast 1 1/4 cups water 2 1/2 cups chunky salsa , divided (mild or medium) 1 (15 ounce) can rinsed and drained[...]

Source: food.com
Picadillo Dinner

3 lbs lean ground beef 2 large onions , chopped 2 (15 ounce) cans Italian tomatoes , chopped 2 (7 ounce) jars pimientos , chopped 1 (7 ounce) jar olives,[...]

Source: food.com
Picadillo With Corn

1 lb ground beef 1 1/2 cups potatoes , chop in 1/2 inch cubes 1 cup onion , chopped (i use yellow onions) 1 (15 1/4 ounce) can whole kernel corn 2 tablespoons[...]

Source: food.com
Picadillo Beef Chili

4 lbs boneless beef sirloin (cut into about 1-inch pieces or a bit smaller) seasoning salt black pepper 4 -6 tablespoons oil (more if needed) 2 large onions ,[...]

Source: food.com
picadillo

2 tablespoons olive oil 1 1/2 lbs ground beef 2 onions , chopped 2 tablespoons chili powder 1 tablespoon pumpkin pie spice 1 (28 ounce) can diced tomatoes 1[...]

Source: food.com
Picadillo Dip

1 lb ground beef 1/2 cup chopped onion 2 lbs Velveeta cheese 1 (10 ounce) can tomato and green chile mix 8 ounces mushrooms (chopped) 6 ounces black olives[...]

Source: food.com
Picadillo (No Raisins)

2 lbs ground beef 1 large bell pepper , chopped 1 large onion , chopped 1 large potato , diced & boiled 1 can Rotel Tomatoes 1 can Herdez red salsa (Not[...]

Source: food.com

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